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Turkey Guac

 

 

 

Serves 4

3 cups diced cooked turkey

2 ripe avocados

 

Cut the avocados in half, and scoop out with a spoon. Chop into 1” pieces and combine with turkey.

 

1 lime

¼  tsp garlic powder

Salt

Pepper

 

Optional:

Diced Anaheim chili or Jalepeno

 

 

Squeeze juice from lime over the turkey, season to taste.

 

Warm slightly in the microwave.

Corn tortillas or tortilla chips

 

Serve in warm corn tortillas or with tortilla chips.

Left-over turkey, anyone?

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